Gnocchi - $8/Pound

• Fall Seasonal - Pumpkin Gnocchi - Made with fresh ricotta impastata – a smoother, creamier version of ricotta, pumpkin, ricotta, cinnamon, nutmeg, and brown sugar. Serve with some brown butter or olive oil and topped with toasted pecans.

• Ricotta - Our gnocchi are made with fresh ricotta impastata – a smoother, creamier version of ricotta - and durum wheat flour. These gnocchi are tender and light and have been described as a hug from Nonna for your tummy! Serve them simply with butter and parmesan or with your favorite sauce.

Seasonal Flavors - Not Currently Available

• Spinach Gnocchi - Our ricotta gnocchi with spinach added